Per 100 g Protein 17.5 g, total fat 15.3 g (saturated fatty acid 3.5 g, monounsaturated fatty acid 6 g, polyunsaturated fatty acid 4.6 g, linolenic acid 0.4 g, linoleic acid 3.9 g, trans fat 0.3 g), cholesterol 0.03 g, carbohydrate 62.1 g, vit A 457 mcg-RE, β-carotene 38 mcg, vit B1 0.5 mg, vit B2 0.6 mg, vit B6 0.7 mg, vit B12 1.8 mcg, vit C 61 mg, vit D 3 mcg, vit E 6.1 mg-TE, folic acid 122 mcg, vit K1 30 mcg, niacin 6.1 mg, panthothenic acid 3 mg, biotin 91 mcg, choline 122 mg, Na 335 mg, K 571 mg, Cl 517 mg, Ca 304 mg, P 304 mg, Zn 4.6 mg, Mg 122 mg, Fe 5.5 mg, manganese 0.8 mg, copper 609 mcg, iodine 46 mcg. Energy: 456 kCal