Special precautions for storage: Store in a refrigerator (2°C-8°C).
Keep the vial in the outer carton in order to protect from light.
Shelf-Life: 3 years.
Once removed from the refrigerator: Parsabiv is stable for a maximum of 7 cumulative days if stored in the original carton. No special temperature storage requirements are needed.
If removed from the original carton Parsabiv is stable for a maximum of 4 hours if protected from direct sunlight.